Attended aforesaid event as a FoodWorks volunteer and exhibitor and met members from likeminded groups such as Love Food Hate Waste. I managed to knock up some banana and coconut bread the day before the event using ingredients I already had at home in my kitchen cupboards: notably, using up some dessicated coconut, light brown muscavado sugar, self-raising flour and bananas (it was a big £1 bowl I got from a place in Borough/Bermondsey). Only extra ingredient to buy were eggs. So said banana and coconut bread can be seen in one of the pictures above, put out as a freebie sample :o) Well, there was no waste of this as the event drew to a close, another exhibitor's daughter asked to take the leftovers home for her tea!
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